Banana
Banana Fruit |
Name: Banana
Scientific Name: Musa
Colour: Yellow is most often colour , but
bananas varieties can be green, red or purple.
Family: Musaceae
Species: Musa acuminita, Musa balbisiana
Genus: Prunus
Kingdom: Plantae
Taste: Starchier in less ripe bananas, more fruity flavor develops when they ripen a more. Yellow bananas have higher sugar concentration and therefore taste sweeter.
Size: Small sized banana - 6 inches long
large sized banana - 8 to 9 inches long
large sized banana - 8 to 9 inches long
Banana Flower |
Nutritions :
(Amount per 100 grams)
· Calories: 89
· Carbohydrates: 23 g
· Protein: 1.1 g
· Total Fats: 0.3 g
· Saturated Fats: 0.1 g
· Fiber: 2.6 g
· Potassium: 358 mg
· Magnesium: 7 mg
· Vitamin C: 15 mg
· Vitamin B6: 22 mg
· Vitamin A: 1.5 mg
· Iron: 1.5 mg
Produced Countries :
The Banana industry is an important part of the global industrial agrobusiness. About 15% of the global banana production goes to export and international trade for consumption in western countries.
Comments
Post a Comment